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The Luxe Daily Get Inspired Today

November 23rd, 2014
Last Updated At 12:00:08 PST

Front Page Weddings Beauty and Fashion Home Decor Food Travel Family 

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Nov 21st, 2014 at 4:45 AM
A few inches of snow cover the sidewalks and a mug of warm black tea is an evening necessity. The fewer hours of daylight make the nights grow long. I check the clock frequently, wondering why time appears to be passing faster than the hands on the clock read. At long last, winter is upon us. The feeling is still fresh, a seasonal novelty. For now, it suits me just fine.Even though Thanksgiving is only a week away, I could swear that it was nearly Christmas. I fear I am the latest victim of "Christmas creep," the idea that the early exploitation and over-commercialization of Christmas makes it feel as if it is just around the corner instead of an entire month away. With sugar cookies on the brain and a Netflix queue of holiday movies, I. . .
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Nov 21st, 2014 at 4:34 AM
Favorite dishes 11/21/2014 It was a week of extremes, from the very refined food of Corey Lee at Benu — he just keeps getting better and better — to the bar grub and. . .
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Nov 21st, 2014 at 4:00 AM
These Candied Sriracha Cashews are packed with flavor, with a crispy sweet shell that has just a bit of sriracha heat. The perfect nibble for holiday entertaining! If you watched me empty the cart at the end of my grocery shopping trip each week, I’m betting you’ll spy at least one. . .
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Nov 21st, 2014 at 3:00 AM
This Garlic Parmesan Chicken Pasta is made easy by using precooked, shredded chicken. A garlic parmesan sauce coats the chicken and homestyle noodles in this fast and comforting casserole. I am going on 4 weeks of no car. 4 weeks, you guys. I. . .
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