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The Luxe Daily Get Inspired Today

September 18th, 2014
Last Updated At 02:45:15 PST

Front Page Weddings Beauty and Fashion Home Decor Food Travel Family 

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Sep 17th, 2014 at 3:00 AM
I first posted this recipe for a Pear, Walnut and Bleu Cheese Salad five years ago, when I was using a camera on the verge of dying and when I had to use pecans in lieu of my beloved walnuts. So it seemed appropriate when I made it again this past week that I do a re-posting. I absolutely love the pear and bleu cheese salad at Nordstrom’s Cafe so decided a few years ago to try making something similar at home. Their salad is simple; pear, bleu cheese, and candied walnuts served over mixed greens; I don’t recall if the red onions were their idea or mine but no matter, they are a perfect complement both in taste and color. The dressing served with the salad at the cafe, while good, was their bottled Champagne vinaigrette and I just wanted something a bit different and thought. . .
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Sep 17th, 2014 at 3:00 AM
Nutella Stuffed Chocolate Raspberry Cupcakes feature a perfect chocolate cupcake stuffed with Nutella and topped with a delightful raspberry buttercream. Isn’t it funny how the mind works? Whenever you are working on a new project, learning about a specific subject, or shopping for a big. . .
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Sep 17th, 2014 at 2:51 AM
I’m don’t have a cool party trick.  I’m not double jointed.  I’m not a gymnast or former cheerleader.  I can’t curse in Russian.  I never could do one of those beer funnel things.  My tap dancing skills really need some work (mostly because I never had them in. . .
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Sep 17th, 2014 at 2:23 AM
Helloooo there, delicious!
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