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Mar 11th, 2013 at 11:02 AM
A Communal Table
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“”From good people come good things”.   Yes, they do. Like the beautiful avocados in this Avocado, Tomato and Poached Egg Salad that  was  inspired by my trip to the. . .

Apr 30th, 2013 at 8:01 AM
Beautiful Food : Cooking. . .
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Here is another interesting version of spring inspired salad. Instead of spreading out pieces all over the plate or making a mix, you can assemble them into mini-tower. You family and friends at. . .

May 9th, 2013 at 22:09 PM
Week of Menus
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Right about now, when the heat begins creeping in, and the long sleeves and long pants and jackets make way for short sleeves, shorts, and flip-flops, advertising everywhere turns our thoughts to. . .

May 9th, 2013 at 22:09 PM
Week of Menus
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Right about now, when the heat begins creeping in, and the long sleeves and long pants and jackets make way for short sleeves, shorts, and flip-flops, advertising everywhere turns our thoughts to. . .

Sep 2nd, 2013 at 18:53 PM
101 Cookbooks
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Apparently, I didn't get my fill of avocados while in Mexico City. I particularly love the tiny, anise-kissed, Mexican ones you see in the markets there. I believe they're named criollo -. . .

Jun 30th, 2013 at 20:00 PM
For the Love of Cooking
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Attention RSS Subscribers:  On July 1, 2013 you won’t see Google Reader anymore. They announced in March that it’ll be killing off the RSS  feeds application. There are only a few more days. . .

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